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Izvēlne: Pusdienas un uzkodas

Alergēni: Dairy, Fish, Gluten, Sulphite

Intermediate

Cilvēki

An elegant and light dish packed with rich salmon flavour. Perfect fish lunch or supper made in just one pot.

Sastāvdaļas

salt

1 pinch

parsley

4 sprigs

pepper

1 pinch

butter

50 g

olive oil

3 tbs

salmon fillet

150 g

lemon juice

2 tbs

white bread (without crust)

1 slice

shallot

1 pcs

white wine

100 ml

fish stock

150 g

Sagatavošana

Cepamtrauku ieziež ar olīveļļu.
Liek cepamtraukā laša fileju un apslaka ar citrona sulu.
Samaisa sviestu un maizi (rīvmaizi), sasmalcinātus šalotes sīpolus un pētersīļus. Pieber sāli un piparus.
Iegūto masu pārklāj filejām. Pievieno zivs buljonu un vīnu.

Izvēlies savu cepeškrāsni:

Sūtīt iepirkumu sarakstu

Tālāk "Pusdienas un uzkodas" receptes

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Kāpostu tīteņi

Stuffed with hearty ingredients, such as minced lamb, rice, nuts, spices and onions, this is a wonderful comfort food.

Skābēti kāposti un "Kranjska klobasa "

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Piena rīsu pudiņš

Which is the ultimate taste of childhood? No other than rice pudding. Seasoned with cinnamon, it is such a comforting dish for you to enjoy on a cold winter's day.